Dairy products , Butter , Mildly acidified butter, Cream butter, Cheese , Low calorie cheese, Mould cheese, Pasta filata cheese, Non-pasteurised cheese, Cream cheese with added ingredients, Cream cheese, Processed cheese and preparations, Soft cheese, Semi-solid sliced cheese, Slicing cheese/semi-hard cheese, Hard cheese, Cream and cream products , Sour cream, Cr